They’re smol.


They’re smol.


Good morning! Starting the day off with: skinny yoghurt, half banana, half apple, a couple of blueberries, a drizzle of honey, and […]
Round 2 on Saturday.
It’s my first attempt baking something Malaysian. Worth it. You know what else is worth it? Eating cheesecake at night. While journaling […]
It’s Independence Day for us Malaysians, so my mom and I baked this orange Swiss roll. I totally needed an excuse. Citrus-y… […]