Food

I might know how to bake, but cooking is far more practical. It’s one of those essential life skills you absolutely need to learn. I’m lucky to have a mother that teaches me exactly that. On tonight’s wholesome menu —

Another week, another bake. Too bad I didn’t achieve that crackly texture on top.

Very crunchy! I can’t really tell whether a cookie will be crunchy / chewy, to be honest. I just wing it. These would look outstanding with more choccy chips.

I WILL DIE ON THIS HILL DEFENDING OVERNIGHT OATS.

BASK in its absolute glory. Pun absolutely intended.

It’s Independence Day for us Malaysians, so my mom and I baked this orange Swiss roll. I totally needed an excuse. Citrus-y… but kind of salty.

…but greek yoghurt topped with apples is BOMB. And nice for your gut.

VERY MOIST (but noice) (and sweet)

(the meme is 4 years old, but i’m still immature)